We arrived in Ann Arbor a few hours early as to catch a quick and informal dinner at Zingerman's Deli! This was my first time visiting this world-famous place and was simply amazed! Not just by the food, but the fresh baked breads, cakes, pies, cookies, etc, hundreds of cheeses from all over the world, freshly made dairy items such as butter & cream cheese. Other than the delicious corned beef sandwich I got, and the Cobb Salad James enjoyed, I bought some French Baguettes, Pure French Butter and some imported cheese for my mother. Can't wait to visit this place again!
Check them out sometime, they even do mail-order!
Lucinda Scala Quinn is the Senior Vice President & Executive Editorial Director of Food & Entertaining at Martha Stewart Living Omnimedia, as well as co-host of the popular PBS series "Everyday Food", and host of the radio show "Eat/Drink with Lucinda Scala Quinn" on Martha Stewart Living Radio, Sirius 112/XM 157.
Her current book tour stopped off in Ann Arbor, MI. It was held at the Ann Arbor District Library and was a very small and intimate setting.
Lucinda talked about her beginnings in the "food world", how she became interested in cooking, her beginnings with MSLO and how this, her latest book, came about.