The Mixing Bowl

Inspiring people to "experiment" with something new every day!

Wednesday, April 13, 2011

Osso Bucu with Risotto Milanese

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Osso Buco is an Italian specialty of veal shanks braised, usually in a white wine, and traditionally garnished with gremolata and served wit...
4 comments:
Monday, March 21, 2011

Hi-Hat Cupcakes. This isn't your usual cupcake!

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Who doesn't love a cupcake? I know I do, and I'm sure you do too. When you're in the mood for a decadent taste of cake, cupcak...
2 comments:
Sunday, February 6, 2011

Roasted Beef, Mushroom, and Barley Soup

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What better time of the year to enjoy delicious hot soup than the dead of winter time! This recipe for Roasted Beef, Mushroom, and Barley ...
Saturday, January 15, 2011

Chicken Potpie for those cold wintery nights dinner!

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Potpies, which in their most common form are simple stews of meat or poultry and vegetables baked inside a pastry crust, have an all-Americ...
2 comments:
Saturday, November 27, 2010

Smoky Bacon-Ginger Cookies

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It's that baking time of the year for me when it seems as if my kitchen is a non-stop flurry of activity! I baked these cookies the ni...
4 comments:
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John R.
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